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Technology - January 15, 2021

Can Genetically Modified Foods solve Food Shortage Problems?

Food shortage is one of the major problems in developing countries. Although it’s not a problem for developing countries but with an increase in population and lands drying out of fertility there is a pose threat for developed countries as well. Top 10 programming languages to learn in 2021. Data on a survey indicates that around 800 people around the world suffer from malnutrition. So what could be the solution for this shortage of food? As with the advancement in technology and science. We are now standing at a time where it can be genetically modified foods through artificial means by processes like biotechnology.

Through these means, food can be modified in DNA and its production, as well as nutrition level, can be increased through a considerable amount. So that everyone can have food o their table. But the people in developing countries are still unaware of these methods and also feel nervous to use them. As they do not know the mechanism behind it. The future of digital currency. How it going to change the world.

Now a question arises that can genetically modified foods really solve the problem of shortage and is it really safe to use genetically modified foods.

The answer to the first question is yes GM crops can solve the problem of food shortage although it’s controversial to say that at this stage as many people consider artificial means of production to be bad as it can have unknown consequences on our body but the what other choices to have to feed more than 800 million people who are suffering from malnutrition and the number of consumers is growing also very fast. Game Addiction. Should we treat game addiction as a serious problem?

Now we will discuss some aspects of it to let you know that what benefits we get from it and what are the cons of using it.

Advantages of Genetically modified foods (GM):

Increase Production Rate:

Genetically modified foods crops have a high production rate as compared to traditional means. Unfortunately in developing countries people still use traditional ways to grow crops which result in less production. Reasons are traditional means are inefficient to grow more crops in a small land.

Use of Pesticides:

As crops are modified in genes. So during their synthesis, they can be made resistant towards insects and diseases so there would be no use of insecticides or pesticides. Crops will grow building resistance to them.

Nutrition Value:

Genetic modification can also help in the modification of crop nutrition values as well. We can increase certain nutrition values in crops like beta carotene in rice which is helpful for the people who have a deficiency of vitamin A. Similarly certain nutrition can be removed from a crop which are in high proportions to make it balanced and edible for people who are suffering from deceases and can’t eat normal food.

Enhanced Flavor:

Genetic modification can also be used to enhance the flavours and colour of food as well. These foods look more appealing to the eyes and have a better flavour as well. What is machine learning? How important is it? Where will ML have the most impact?

Disadvantages of GM:

Allergic Reaction:

According to a study, GM food can have more allergic effects to an allergic person than normal food. It sometimes adds proteins to the GM crop which a crop naturally does not have so it can cause allergic reactions in the body. Blockchain: Pros and Cons. What industries can get benefits? How exactly?

Not 100% safe:

Studies have shown that genetically modified foods are not 100% safe to eat. As it may contain substances which are added during its modification which can harm our body or even cause different deceases. But in its opposition, many experts claim that GM food is 100% safe to eat.

New Diseases:

Even if GM food can have resistance to current diseases it can give birth to new deceases which can be more dangerous and have no current cure. This leads to a bigger human threat that can be caused by GM foods.

Unusual Taste:

Genetically modified foods sometimes develop a taste that is not desired from them. Which makes the food taste unpleasant. Example of that is sweet potato.

Gene Transfer:

Experts say that the genes which give GM crops resistance from pests and deceases may transfer to harmful weeds making them superweeds which then may not be exterminated using herbicides and could cause harm to crops and animals in return. Food Shortage Causes, Effects and Solutions.

Conclusion:

Genetically modified foods food can solve the problem of food shortage in the world but this step should have proceeded with caution as it also may have negative effects on our bodies and thus give us harm instead of benefit. Thank You.

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